Our Achiote BBQ Rub brings together rich Texas barbecue tradition and the bold, earthy flavors of achiote. Handcrafted in small batches at LA-TX Outpost, this rub features annatto seed (achiote), warm spices, savory aromatics, and a balanced touch of heat to create deep color and unforgettable flavor.
Designed for low-and-slow smoking or high-heat grilling, this BBQ rub forms a beautiful crust while locking in moisture. It’s especially well-suited for brisket, ribs, pork shoulder, chicken, and grilled vegetables. The achiote delivers a subtle earthiness and vibrant hue, while the spice blend adds layers of smoky, savory complexity without overpowering the meat.
Made with carefully sourced ingredients and no fillers or artificial flavors, our Achiote BBQ Rub reflects a commitment to quality and craft. Whether you’re a backyard pitmaster or a seasoned cook, this rub adds a bold Texas edge with a hint of Southern and Latin influence.
Perfect for traditional barbecue or creative grilling, it’s a must-have for anyone serious about flavor.
Why You’ll Love It:
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Crafted with achiote (annatto) and bold spices
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Creates rich color and deep BBQ flavor
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Ideal for brisket, ribs, pork, chicken, and vegetables
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Small-batch, chef-crafted quality
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Made in Texas by LA-TX Outpost
Turn up the heat, color, and character—Texas BBQ done right.







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